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Master Shin's Anvil
#61 Sashimi Knife
Quantity:
This sashimi knife can be used for the traditional preparation of fish but also does a great job very thinly slicing fruit and vegetables.
Hand-forged & hand-hammered in South Korea
Handling & care:
- Do not cut frozen food
- Sharpen with wet stone not sharpening steel
- Do not use on very hard surfaces, wooden cutting boards are good
- Do not put into dishwasher
- If knife gets stuck while using, pull it out vertically and not side-ways
Orders including any bladed items will incur an additional £3.25 courier age verification charge and legally require delivery to persons aged 18 and over.
L: 26.6 cm
Blade: L: 14.6 cm W: 5 cm
![](http://www.ameico.co.uk/cdn/shop/files/Vendor_Image_1000px_MasterShinsAnvil2_1000x.jpg?v=1694011804)